Biagio Ristorante
4.7/5
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Détails
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Détails et description
Venez déguster un délicieux repas chez Biagio Ristorante. Venez jouir du beau temps sur sa terrasse. Ce lieu apprécié est ouvert tard du lundi au samedi et en journée pendant les fins de semaine. Vous pouvez vous y rendre aisément par transport en commun et vélo. Ils sont installés au coeur d'une zone ou vous trouverez d'autre restaurants et magasins. plus... Plus de texte

Type de restaurant

  • Grilladerie,
  • Restaurant gastronomique,

Type de cuisine

  • Italienne,

Plats

  • Fruits de mer,
  • Pizza,
  • Pâtes,

Caractéristiques

  • Restaurant avec salles privées,
  • Restaurant avec service de réception,
  • Grande carte des vins,
  • Restaurant avec terrasse,

Atmosphère

  • Chic,

Produits et services

  • Fauteuil roulant,

Langues parlées

  • Anglais,
Localisation
155 King St E, Toronto ON M5C 1G9
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mardi
Mercredi
Jeudi
Vendredi
Samedi
Vérifier avec le marchand

Prix:

  • 26 $ à 60 $,

Modes de paiement:

Menu et prix

ANTIPASTI E INSALATE MENU - Biagio Ristorante

CARPACCIO DI MANZO

Certified Angus Beef® tenderloin, sliced with arugula, marinated woodland mushrooms, truffle essence and balsamic reduction topped with asiago cheese.

22,00 $

FRITTURA DEL PESCATORE

Deep fried calamari with shrimp and smelts served with a spiced tomato sauce

25,00 $

CAPRESE DI BUFALA

Buffalo milk mozzarella, vine tomatoes basil & extra virgin olive oil

20,00 $

INSALATA CESARE

Romaine lettuce tossed with Chefs Caesar dressing topped with herb croutons and grana cheese

15,00 $

INSALATA BIAGIO

Radicchio, arugula, Belgian endive, and romaine lettuce tossed with an emulsified balsamic dressing topped with shaved asiago cheese

15,00 $

MINESTRE

MINESTRONE

Fresh season vegetable soup with cannellini beans and tubetti pasta

14,00 $

ZUPPA DEL GIORNO

Daily soup, ask your server for details

14,00 $

PRIMI

SPAGHETTI ALLA CARBONARA

Peppered pancetta, liasons of egg yolks and cream, parmigiano cheese

28,00 $

GNOCCHI ALLA GORGONZOLA

Homemade ricotto gnocchi tossed with gorgonzola cream and toasted walnuts

28,00 $

RAVIOLI DI CARNE

Filled with braised veal, and ricotta cheese in a traditional tomato sauce

27,00 $

TAGLIATELLE ALLA BOLOGNESE

Tagliatelle with the classic meat sauce

27,00 $

RISOTTO AI FUNGHI

Creamy carnaroli rice with shiitake, oyster button mushrooms and parmigiano cheese

27,00 $

SCOTTA DITA D'AGNELLO

Grilled spring lamb chops with agarlic and rosemary sauce

32,00 $

PICCATA DI VITELLO AL LIMONE

Veal scalopini with butter white wine lemon sauce

30,00 $

Certified Angus Beef ® Meddallion of beef tenderloin 8 oz

Certified Angus Beef ®

55,00 $

SALMONE ALL GRIGLIA CON INSALTA

Grilled Atlantic salmon on a pool of braised fennel sauce

30,00 $

PESCE DEL GIORNO

Fish of the day, (market value)

Market Value 0,00 $

GLUTEN FREE PASTA OR VEGETARIAN MEALS ARE ALSO AVAILABLE

ANTIPASTI e INSALATE MENU - Biagio Ristorante

ANTIPASTO BIAGIO

Variety of salami, prosciutto, mozzarella and pickled vegetables

22,00 $

FRITTURA DEL PESCATORE

Deep fried calamari with shrimp and smelts served with a spiced tomato sauce

25,00 $

CARPACCIO DI MANZO

Certified Angus Beef® Tenderloin sliced with arugula, marinated woodland mushrooms, truffle essence and balsamic reduction topped with asiago cheese

23,00 $

CAPRESE DI BUFALA

Buffalo milk mozzarella, vine tomatoes basil extra virgin olive oil

20,00 $

INSALATA CESARE

Romaine lettuce tossed with Chefs Caesar dressing topped with herb croutons and grana cheese

18,00 $

INSALATA BIAGIO

Radicchio, arugula, Belgian endive, and romaine lettuce tossed with an emulsified balsamic dressing topped with shaved asiago cheese

18,00 $

ZUPPE

ZUPPA DI COZZE ALLA MARINARA

Sautéed mussels in a white wine, spicy Mediterranean tomato broth and garlic rubbed crostini

18,00 $

ZUPPA DEL GIORNO

Daily Soup, ask for details

14,00 $

MINESTRONE

Fresh season vegetable soup with cannellini beans and tubetti pasta

14,00 $

PRIMI

TAGLIOLINI ALL ARAGOSTA

Homemade tagliolini with brandy
flambeed lobster in a tomato cream sauce

49,00 $

STROZZAPRETI ROMAGNOLI

Hand rolled pasta in a sweet sausage ragu with spinach and parmigiano

30,00 $

FETTUCCINE CON PORCINI

From our kitchen fresh cut fettuccine pasta with porcini mushrooms sauteed with garlic, olive oil, white wine and cream

36,00 $

RAVIOLI AL PESTO

Freshly made ravioli filled with spinach and ricotta, tossed with a pesto served on a pool of tomato sauce

30,00 $

CARNAROLI RICE

RISOTTO AI GAMBERI

Shrimps arugula and brandy sauce

35,00 $

RISOTTO AI PORCINI

With imported wild porcini mushrooms

35,00 $

RISOTTO MANTECATO AL TARTUFO

Risotto with parmigiano cream and truffle

38,00 $

SECONDI

SELLA D'AGNELLO

Rack of lamb with honey mustard crust and roasted garlic red wine jus

60,00 $

LOMBATA DI VITELLO

French cut Provimi Gold Label veal chop, grilled and brushed with fresh herb infused olive oil

55,00 $

Certified Angus Beef® FILETTO DI MANZO 10 OZ

Certified Angus Beef® tenderloin topped with porcini mushroom demi glaze

65,00 $

Certified Angus Beef® NEW YORK STRIPLOIN 10 OZ

Certified Angus Beef®

58,00 $

OSSO BUCO CLASSICO

Provimi Gold Label veal shanks slowly braised served with a saffron risotto

50,00 $

COTOLETTA MILANESE

Lightly breaded tenderized veal chop pan fried in clarified butter

55,00 $

MEDAGLIONI DI VITELLO

Grilled veal tenderloin with a woodland mushroom red wine reduction

45,00 $

SALMONE AL PESTO

Grilled Atlantic salmon fillet with a pesto crust and roasted garlic tomato sauce

40,00 $

ZUPPA DI PESCE

Clams, mussels, scallops, monkfish and shrimps in a slightly spicy tomato and white wine sauce

45,00 $

GRIGLIATA MISTA

A variety of fresh seafood grilled to perfection flavoured with a fresh garlic butter, lemon, white wine and virgin olive oil

45,00 $

SOGLIOLA DI DOVER

Dover Sole

Market Value

GLUTEN FREE PASTA OR VEGETARIAN MEALS ARE ALSO AVAILABLE

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Évaluations et commentaires - Biagio Ristorante

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Quelle note donneriez-vous à cette entreprise?
4.7/5
  • Excellent
  • Très bien
  • Bien
  • Faible
  • Mauvais
4
2
0
0
0
  • Atmosphère:
  • Nourriture:
  • Service:
relevance:
Langue:
Restaurantica12
Par

Fabulous!!

Fabulous food! I have walked by on several occasions and was certainly not disappointed when finally trying their place. You can tell the food is made from scratch and with skill. The real buffalo mozzarella in the caprese is a nice change and the lamb was cooked perfectly. Ambiance was nice and relaxed, not overly noisy. Waiters are very nice and attentive. Wine list is impressive. Biagio himself was nice enough to introduce himself at our table; A very pleasant surprise. Apparently they have monthly wine tasting events too. We will definitely return.

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Restaurantica12
Par

real fine dining

really good service and great food Absolutly amazing! I have been going everytime I visit Toronto for the last 3 years. The staff is friendly and pamper you, and the food is too die for!

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Restaurantica12
Par

The food at Biagio's is second to none. The...

The food at Biagio's is second to none. The ambiance is wonderful. We did not sit on the patio this time but if you get a chance to do so in the summer months, it is like you are not even in the city. You feel as though you are in some piazza in the north of Italy. Very impressive wine list, the owner Biagio is very hospitable and the wait staff are very attentive. I would highlt recommend this restaurant. It is is a nice location near the St. Lawrence Market and in a beautiful building. A unique experience indeed and we love this restaurant!

Atmosphère: 5/5
Nourriture: 5/5
Service: 5/5
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Restaurantica12
Par

This restaurant was by far one of the nicest I...

This restaurant was by far one of the nicest I have visited in awhile. The food was excellent in quality and display. The service was second to none, and the entire staff was well trained and very friendly. After dinner, we sipped on cocktails with the owner himself. The place as a whole has a fine dining atmosphere with a friendly and relaxed environment. I would highly recommend this restaurant to everyone.

Atmosphère: 5/5
Nourriture: 5/5
Service: 5/5
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Restaurantica12
Par

The previous two times that my husband and I had...

The previous two times that my husband and I had attended the restaurant we were left thoroughly impressed with both the food and the service. Unfortunately this last time was a bit of a dissapointment. My calamari appetizer was greasy and my fillet mignon entree was a bit tough. I am not sure that we will be so anxious to come to Biagio again. The meal was NOT worth the cost. I have had better meals at a less expensive restaurant

Atmosphère: 3/5
Nourriture: 4/5
Service: 4/5
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