Aunty's Kitchen

POUTINE

Our famous masala fries topped off with shawarma chicken, cheese, and of course, butter chicken sauce. Poutine done Aunty's style!

FISH AND CHIPS

Masala fries covered in butter sauce with Lahori style fried fish on top

Shahi Paneer

Homemade cottage cheese cut into cubes that are then cooked in a buttery spicy sauce. Vegetarians favourite dish.

Daal

Yellow and orange lentils cooked into a steamy and thick soup. Served with a choice of naan, rice, or paratha.

BUTTER CHICKEN

Boneless chicken marinated in ginger, garlic, lemon, and various spices, cooked in a creamy butter sauce.

CHICKEN KARHAI

A classic Mughal dish. Chicken legs cooked in a spicy, tomato based curry.

TANDOORI CHICKEN

The finest BBQ.

KARACHI KABAB

Minced beef mixed with a our combination of five spices and rolled onto a skewer and grilled to order.

FISH CURRY

Lahori style fried fish covered in our butter sauce. Goes great with our tandoori naan.

THE FUSION

The ultimate combination. Spicy chicken biryani rice, with shawarma chicken garnished with tomatoes, onions, and parsley, side of fries, all topped off with a layer of creamy butter chicken sauce.

SHAWARMA PLATE

Classic plate of rice with shawarma chicken garnished with tomatoes, onions, and parsley. Served with a side of salad and fries. Garlic sauce served on the side.

Chili chicken

Boneless chicken strips fried and then cooked into a soy sauce curry topped off with onions and green peppers. Its spicy!

Achari Chicken

Boneless chicken with a cooked in a pickled sauce giving it a spicy and tangy flavour.

Aluu Keema

Minced meat cooked with softly boiled potatoes with an extra kick.

NiharI

The national dish of Pakistan, nihari is beef shank cooked overnight into a thick and spicy stew. Garnish this off with green chili and ginger; squeeze some lemons on top, and there is nothing else like it.

Chicken Tikka Masala

BBQ chicken further cooked into a creamy and spicy masala sauce making an unforgettable curry.

Halwa Puri

Fried puri bread served with halwa (semolina dessert) and a tangy chana masala. The halwa provides a sweet touch while the chana provides the sour taste. The classic brunch.

Chana Masala

The softest chickpeas you can find. Loved by vegetarians and non-vegetarians alike!

MSD

Two BBQ Zubi Wraps, rolled in a paratha with cheese and our house spicy garlic sauce. It just melts in your mouth! Choose between chicken, beef, or fish.

EGYPTIAN SHAWARMA

No intrusions! Just chicken, pickles, fries, and garlic sauce!

CLASSIC SHAWARMA

Shawarma in a toasted pita with lettuce, tomato, shawarma chicken and of course garlic sauce!

KABAB ROLL *NEW*

Beef kabab wrapped up in a freshly made naan

BUTTER CHICKEN

Two pieces of butter chicken topped off with sauce.

CHICKEN KARAHI

Two pieces of karahi chicken.

KARACHI KABAB

One kabab on the side.

TANDOORI CHICKEN

A quarter leg of chicken roasted and grilled to perfection

BBQ ZUBI WRAP

A single order of our MSD

NAAN

Made fresh to the order in our tandoor.

PARATHA

Flatbread prepared on a tava pan.

drinks