Bad timing?
I arrived just after 3:20pm. Missed the lunch specials since they ended at 2:30pm. I'm always a bit skeptical about dining out during these in-between times because I'm not sure if I'll be getting fresh food OR leftovers from the lunch rush. BF ordered sushi. Nigiri portions were reminiscent of T&T sushi with fairly large rice chunk on the bottom with thinly sliced cut of fish atop. Pieces also fell apart. Chicken katsu appeared to be double-fried. If so, then it's definitely leftovers from the lunch rush. Squirts of ketchup + mayo was used as salad dressing = YUCK. Aside from being a bit heavy on the salt, my Korean dumplings in a clear broth was bland. No real flavour. Seemed like something you'd eat if you were sick. Other items like the Miso Soup was very salty as well. I do like the Mississauga location, have been there quite a few times, but this Seoul House pales in comparison. Took a friend who has never had Korean food and this was NOT a good introduction. Don't think I'll be back!
